Food Wars: Shokugeki no Soma (Season 1~3 + Part 2)

Synopsis:
Teenager Soma Yukihira aspires to become a full-time chef in his father Joichiro's family restaurant and surpass his father's culinary skills, but Joichiro gets a new job that requires him to travel around the world, and closes his shop. Joichiro has Soma enroll in Totsuki Saryo Culinary Institute, an elite culinary school where students engage in food competitions called shokugeki (anime: food war). He secures himself a spot at the school, despite the objections of Erina Nakiri, the talented granddaughter of the school's dean. Soma is assigned to Polaris Dormitory where he meets other aspiring chefs, including Megumi Tadokoro. The story follows his adventures as he interacts with his peers and challenges Totsuki's students as well as others in shokugeki competitions. Learning that his father was not only a student of Totsuki, but also the second seat in the Council of Ten; Soma plans on becoming the best at the academy.

Soma and the other first-year students participate in a cooking camp judged by the school's alumni that expels about a third of the entering class. He enters the Fall Classic, a competition that takes the top 60 first-year students, pares them down to eight students who then compete in a single elimination tournament. When Erina's father Azami takes over the school, Soma and Erina form a rebel faction to challenge the establishment.